by Manuka Honey Organic | Nov 6, 2025 | Honey Education
UMF stands for “Unique Manuka Factor” and is a grading system developed by the UMF Honey Association in New Zealand. Manuka honey produced in New Zealand can be eligible to receive a UMF certificate. If you have ever wondered “what is UMF”, we answer all...
by Manuka Honey Organic | Nov 6, 2025 | Honey Education
Did you know that your jar of delicious, golden honey may eventually turn into a solid, grainy block? This may seem concerning, but rest assured, it is a completely natural process. In this article, we will delve into the fascinating science behind why honey...
by Manuka Honey Organic | Nov 6, 2025 | Honey Education
Manuka honey, also known as the “sweet superfood,” is a type of honey produced in New Zealand and Australia by bees that pollinate the Manuka bush. It has been used for centuries by the indigenous Māori people for its medicinal properties and has recently...
by Manuka Honey Organic | Nov 6, 2025 | Honey Education
Did you know that the sweeteners you use in your coffee or baked goods can have a big impact on your health? In this article, we’ll dive into a popular debate – Honey vs. Agave – to help you make the best choice for your overall well-being. If...
by Manuka Honey Organic | Nov 6, 2025 | Honey Education
Are you tired of constantly searching for natural remedies for your health concerns? Look no further, because monofloral manuka honey may be the answer you’ve been looking for. In this article, we will explore what monofloral manuka honey is and why it has...
by Manuka Honey Organic | Nov 6, 2025 | Honey Education
Welcome to the world of coffee and honey where a simple cup of joe can be transformed into a nourishing and flavorful experience. But have you ever considered adding Manuka honey to your coffee? In this article, we’ll explore the benefits of this unique honey...
